×
Reach
| Year | Download | views |
|---|---|---|
| 2020 | 0 | 0 |
| 2021 | 0 | 0 |
| 2022 | 0 | 0 |
| 2023 | 64 | 2970 |
| Country | Authors |
|---|---|
| United States | 17 |
| Germany | 7 |
| Australia | 6 |
| Turkey | 6 |
| Spain | 5 |
| India | 5 |
| Austria | 4 |
| Greece | 4 |
| Mexico | 3 |
| France | 2 |
| China | 2 |
| Israel | 2 |
| Malaysia | 2 |
| New Zealand | 2 |
| Nigeria | 2 |
| Canada | 2 |
| Japan | 1 |
| Bulgaria | 1 |
| United Kingdom | 1 |
| Bangladesh | 1 |
Generation Z Young Consumers’ Sustainable Purchasing Behaviors and Intent to Purchase Recyclable Products: A Comprehensive Study in Turkey using SEM
126 | Published: 11 Apr 23 |
How Can Feelings of Nostalgia Facilitate Sustainable Consumer Choices?
120 | Published: 12 Apr 23 |
Unraveling the Urban-Rural Gap in Sustainable Behavior: A Study of Organic Purchase Intention among Indian Consumers
118 | Published: 07 Apr 23 |
Managing Sustainable Services: A Systematic Literature Review
118 | Published: 07 Apr 23 |
Does Green Product Innovation Help or Hinder Firm Performance?
116 | Published: 14 Apr 23 |
Green or Greenwashed? Examining Whether and When Consumers Are Able to Identify Greenwashing
113 | Published: 09 May 23 |
From Corporate Hypocrisy to Consumer Protest: The Role of Moral Outrage and Mobilization Networks
112 | Published: 06 Apr 23 |
Evaluation of Chef’s Approaches towards Sustainability as Depicted in Chef’s Table Documentaries
107 | Published: 07 Apr 23 |
